Was your child diagnosed with type-2 diabetes or fatty liver disease?

If your child was diagnosed with type-2 diabetes or fatty liver disease after regularly consuming ultra-processed foods? You may qualify for Significant Financial Compensation!

How Do I Get Compensated?

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Potential Compensation

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Were you or your child harmed by ultra-processed foods?

Families across the U.S. are filing lawsuits against major food manufacturers for the harmful effects of ultra-processed foods (UPFs). These lawsuits allege that manufacturers prioritized profits over public health by using addictive ingredients and deceptive marketing to target children, contributing to serious health conditions such as Type 2 diabetes, fatty liver disease, and even cancer.

Find out if you qualify – Click HERE for a FREE Case Review!

Why Are Ultra-Processed Food Lawsuits Being Filed?

Ultra-processed foods are industrially manufactured products designed for convenience and long shelf life but are often high in sugar, unhealthy fats, sodium, and artificial additives. These foods lack essential nutrients and are linked to numerous health risks, including:

Type 2 Diabetes
Non-Alcoholic Fatty Liver Disease
Obesity
Hypertension
Cardiovascular Disease
Colorectal and Breast Cancer
Gastrointestinal Issues
Irritable Bowel Syndrome (IBS)

If you or your child has been diagnosed with one of these conditions after regular consumption of ultra-processed foods, you may qualify for compensation.

Click HERE to Speak with a Lawsuit Specialist Today!

Who Is Being Held Responsible?

Lawsuits allege that major food corporations knowingly designed and marketed harmful ultra-processed foods while ignoring their health risks. Companies named in these lawsuits include:

Kraft Heinz Company
Mondelēz International
Coca-Cola
PepsiCo
Nestlé USA
General Mills
Mars, Inc.
Conagra Brands
Post Holdings

These lawsuits claim that these companies used:

Addictive Ingredients: Products were engineered with excessive sugar, unhealthy fats, and salt to encourage overconsumption.
Deceptive Marketing: Cartoon characters, toys, and media tie-ins were used to appeal to children and foster brand loyalty.

See if you qualify – Click HERE for a FREE Case Review!

How Ultra-Processed Foods Impact Health

Research shows that frequent consumption of ultra-processed foods can cause significant health issues, particularly in children:

Type 2 Diabetes and Metabolic Dysfunction: High sugar and refined carb content lead to blood sugar spikes and insulin resistance.
Chronic Inflammation: Artificial additives and preservatives alter the gut microbiome, triggering inflammation linked to obesity and heart disease.
Hormonal Imbalance: Artificial dyes and sweeteners interfere with growth, metabolism, and appetite regulation.
Cancer Risk: Additives and carcinogenic by-products in UPFs have been linked to colorectal and breast cancers.

If you’ve been affected, legal claims can help you recover compensation for medical bills, lost income, and more.

What Compensation Can Victims Seek?

Victims of ultra-processed foods may be entitled to compensation for:

Medical Costs: Covers treatments for conditions like diabetes, fatty liver disease, or cancer.
Lost Wages: Compensation for time lost from work for treatment and recovery.
Pain and Suffering: Damages for physical pain and emotional distress.
Long-Term Care Needs: Financial support for ongoing care, specialized diets, or lifestyle adjustments.
Punitive Damages: In cases of corporate negligence, punitive damages may be awarded to penalize manufacturers for knowingly endangering public health.

Take the first step – Click HERE to see if you qualify!

Why Act Now?

Lawsuits against food manufacturers are building momentum, with plaintiffs across the country seeking accountability for the health impacts of ultra-processed foods. These claims allege that corporations have long been aware of the risks but chose profit over consumer safety.

Growing Evidence: Medical research continues to confirm the links between ultra-processed foods and chronic diseases.
Rising Healthcare Costs: Families are burdened with expenses for treatments directly tied to these harmful products.
Protect Future Generations: Holding companies accountable can lead to changes in food production and marketing practices.

If you or your child have been harmed, you don’t have to bear the financial burden alone.

How Injury Claims Can Help

At Injury Claims, we connect individuals and families harmed by ultra-processed foods with experienced attorneys. Our legal partners understand the tactics used by food manufacturers and are committed to holding them accountable for their actions.

Find out if you qualify for compensation – Fill out our simple form for a FREE case review today!

Key Differences Between Mass Tort and Class Action Lawsuits

Structure:

Mass Tort: Involves multiple individual lawsuits grouped together due to common elements or defendants.
Class Action Lawsuits: A single lawsuit brought on behalf of a larger group, known as the class, with a designated representative plaintiff.

Individual Control:

Mass Tort: Each plaintiff maintains control over their case and its resolution.
Class Action Lawsuits: Class members have limited control over the lawsuit, with decisions made by the representative plaintiff and their legal team.

Compensation:

Mass Tort: Compensation and settlements are determined individually, considering the unique circumstances and harm suffered by each plaintiff.
Class Action Lawsuits: Compensation and settlements are typically distributed uniformly among all class members, often on a pro-rata basis.

Applicability:

Mass Tort: Ideal when cases involve varying degrees of harm or distinct circumstances for each plaintiff.
Class Action Lawsuits: Effective when numerous claimants have similar claims and a uniform resolution is practical.

Efficiency:

Mass Tort: May be more time-consuming and complex due to individual case management.
Class Action Lawsuits: Generally more efficient in terms of time and resources as it consolidates claims into one proceeding.

Understanding these differences is crucial for both plaintiffs and defendants when determining the most appropriate legal strategy for addressing a collective grievance or harm.